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Software & Design

Fri, 20 Jan 2017 19:39:24 GMT
Brick Fire Tavern - HONOLULU Magazine (blog)

HONOLULU Magazine (blog)

Brick Fire Tavern
HONOLULU Magazine (blog)
“Neapolitians really honor a tradition of pizza going back to the 1700s,” says Resich, who moved to Naples with partner Inthira Marks for a year to train with master pizzaiolo Enzo Coccia and his dough maker, Davide Bruno. Part of their immersion ...


" Fri, 20 Jan 2017 03:22:16 GMT
Court docs: APD officer shook hands with suspect wanted for ... - KTVA.com - Anchorage, Alaska

KTVA.com - Anchorage, Alaska

Court docs: APD officer shook hands with suspect wanted for ...
KTVA.com - Anchorage, Alaska
Court documents explain the series of events that led the Anchorage Police Department to their search for 37-year-old Bruce Allen King. Bruce Allen King.

altro »

" Tue, 27 Dec 2016 16:04:07 GMT
Porta Napoli Ain't Just Pizza Anymore - Westchester Magazine (blog)

Porta Napoli Ain't Just Pizza Anymore
Westchester Magazine (blog)
The 58-seat pizzeria Roger and Sandra Cappucci opened in September of 2015 in Harrison that focuses on Neapolitan pies now has a broader menu serving Southern Italian fare. “People were asking us for more than just pizza,” says Roger. The new ...


" Tue, 10 Jan 2017 11:48:28 GMT
Pizzeria to Open in Campus North Residential Commons - The Chicago Maroon

Pizzeria to Open in Campus North Residential Commons
The Chicago Maroon
Grassano's new establishment is her fourth in the Windy City, succeeding Spacca Napoli, Pizzeria da Nella Cucina Napoletana, and the now-closed Nella Pizzeria Napoletana. It is her first restaurant on the South Side, and only time will tell if it ...


" Tue, 03 Jan 2017 23:28:02 GMT
Restaurant review: Bella Napoli in Lower Nazareth serves big taste — and portions - Allentown Morning Call

Restaurant review: Bella Napoli in Lower Nazareth serves big taste — and portions
Allentown Morning Call
Of all the restaurants that result in leftovers, Italian probably tops the list. Then there are places such as Bella Napoli Pizza Trattoria, where you end up with left-over leftovers. And possibly even leftovers from the leftovers of the leftovers ...


" Fri, 20 Jan 2017 19:53:23 GMT
Birmingham-Based Juke Slot Aims to Automate Restaurant Workers Right Out of a Job - Nashville Scene

Nashville Scene

Birmingham-Based Juke Slot Aims to Automate Restaurant Workers Right Out of a Job
Nashville Scene
“Unfortunately, we can't sit idle,” said Tony Russo, who owns Bella Napoli, which offers Italian cuisine and pizza at two locations in New York City. “While increasing sales can offset the minimum wage increase, sales fluctuate. The minimum wage is a ...


" Tue, 03 Jan 2017 13:25:52 GMT
New in Naples: Collier restaurants that opened in 2016 - The News-Press

The News-Press

New in Naples: Collier restaurants that opened in 2016
The News-Press
In Naples, Latitude 26 restaurant and lounge launched this year in the new Hyatt House hotel in Naples, Mino Pizzeria Bar & Ristorante redeveloped space in Dockside Boardwalk near Tin City, and Moura Bistro brought Lebanese cuisine to a newly ...


" Thu, 15 Dec 2016 19:01:37 GMT
In the Kitchen: Chef Charlie Restivo of Epcot's Via Napoli talks pizza - Orlando Sentinel

Orlando Sentinel

In the Kitchen: Chef Charlie Restivo of Epcot's Via Napoli talks pizza
Orlando Sentinel
With its typically simple ingredients, slight char to the crust and chewiness, Neapolitan pizza is a hard style to beat. It's the main event at Epcot's Via Napoli Ristorante e Pizzeria. Executive Chef Charlie Restivo walked us through firing up a few ...


" Sun, 15 Jan 2017 17:38:05 GMT
Marianas Variety - Authentic Italian pizza at Giovanni's - Marianas Variety

Marianas Variety - Authentic Italian pizza at Giovanni's
Marianas Variety
AS part of its International Day of Cuisine celebration, Hyatt's Giovanni's will offer authentic Pizza Margherita with a glass of Chinati. Hyatt executive chef ...

altro »

" Wed, 22 Jun 2016 06:15:42 GMT
Learning to Make the Best Pizza in the World - Bloomberg

Bloomberg

Learning to Make the Best Pizza in the World
Bloomberg
Why should master pizza professors be any different? This thought occurs to me as Enzo Coccia, who runs a world-renowned pizza academy and two of the finest pizza restaurants in Naples, shouts, “Attack! Attack!” just inches from my ear. He's ...

altro »

"








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